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Certificate of Excellence
MAY 2011
The Grange Hotel



 


           Best Hotel 
         Garden 2010

 Breakfast Menu

Our buffet table provides a wide selection of cold breakfast items for you to conveniently help yourself, alternatively we would be delighted to offer a full table service on request

Freshly Prepared to Order 

Steaming Hot Porridge
with your choice of milk, cream, honey or salt

Choose from our Selection of Traditional English Breakfast Fayre

Free Range Eggs
boiled, scrambled, fried or poached

Served with your choice of the following:

Lincolnshire Sausage, Grilled Back Bacon, Mushrooms, Tomato, Black Pudding, Fried Bread

Natural Smoked Haddock
topped with a poached egg

Grilled Kipper
with buttered wholemeal bread

Scottish Smoked Salmon
with scrambled eggs

Vegetarian Breakfast
sausage, mushrooms, tomato, fried bread and baked beans with eggs of your choice

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Fresh Bread, Croissants, Danish Pastries, Toast or Crispbread, Marmalades, Preserves or Honey

***

Teas:
Breakfast, Earl Grey, Camomile, Fruit or Herbal, Freshly Brewed Coffee